Work Experience: I have worked as an Intern under the dietetics department for two months in Mumbai, India at Prince Aly Khan hospital, this experience allowed me to gain the needed knowledge and skills of working with in-patients. I have also worked as a lab assistant at UCSI University in Kuala Lumpur Malaysia, I used to examine the fruits' different properties such as anti-ageing, anti-inflammatory, and anti-oxidant. During my final year of studies I have worked as a junior nutritionist at Healife integrative health center in Kuala Lumpur, Malaysia. My duties were to take the clients body composition measurement, create healthy diet plans, and create social media content.
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